Wine scrambled eggs
scrambled eggs or fried eggs, when to do a few drops of white wine in the egg Riga, eggs do not come out so great The smell, but will be more fluffy (perhaps I am a vegetarian, so the taste of eggs more sensitive to some, put chopped scallion, or regardless of use). wine can also be used. Today, I do egg time because there is no white wine, they boldly try to use a red wine (Burgundy Burgundy). taste normal, that is, egg slightly change color. inability to drink about one egg 1 / 2 teaspoon (tps) bar, is also nothing more than all right.
