How to pick fruits and vegetables in supermarkets?
Wednesday, October 27th, 2010My fruits and vegetables comes from the supermarket, because there is no farmer's market near his home. Because it had no experience in the country to buy food, and some fruits and vegetables have not seen eaten before, so how to choose is often a troubling thing. But do not know if it has to learn, here sum up a few around to find their own, and hear the way the selection of fruits and vegetables, want to help you. What is wrong with requested guidance, so I go to the supermarket next time you can come in handy.
Fruits and vegetables of different varieties of each type of fruit, but personal preference can also affect the selection of skills.
Mangosteen: look at the color of the skin and pedicle, pedicle is the green hair, skin is shiny and not traumatic; most important thing is to gently pinch the skin under the mangosteen can be Niede move like, stiff is an old Debu can eat.
Watermelon: This is a television think alike saw a happy life, and try to look pretty good. Pick the sweet and natural ripe watermelon, and melon umbilical Goity to concave, watermelon skin should be smooth, skin is hard to be. When knock watermelon have "pound," the drum. Listen to the sound I think that is always difficult, with the first two, it should be pretty close, the sound is a melon taste to judge the (crisp or sand).
Asparagus: In addition to ensure that there is no rotting asparagus tip to see the roots of asparagus should not be shrinking, asparagus as a whole should be full of, domestic mostly slender asparagus.
Avocado (avocado): The best buy cooked. Hold hands, you can gently press down is ripe, but not too soft. Skin color should be dark brown, with green, crunchy undercooked. If the pedicle gently touched off also shows what can be done.
Peach: peach varieties are too many individuals have very different tastes. I like the hard, brittle, non-sweet does not matter. News about flavor, but usually there should be a very fragrant peach flavor, indicating not fatten the. The top of the peaches should be red, indicating to see the sun. Certainly can not have skin scarred and flawed in. In addition, if elected, then peach, peach, red flower points to more and more is said to be relatively sweet.
Pitaya: I usually see is the white meat of the dragon fruit erythrodermic, erythroderma, but red meat is said to be more sweet. Pitaya must pick round, singly large, this will demonstrate that the growth of mature; skin color of red to red-green to green, yellow note is not new after all; whole fruit should be plump and not shrinking; peel on the "scales" to Foreign rolled; pinch up should be a little bit soft; another will depend on the Boss have two moldy, there is mold may be too long in a supermarket where the damp.
In addition, we all know the basic common sense is that those who have to lay plastic packaging of fruits and vegetables depends on the production date; of course, better day; but I also found a great supermarket brand to make the production date label will tear up the circumstances, I will not name criticisms. In fact, I found that when the fruit itself is not spoiled, but still feel that this practice is not honorable.
There is the general direction of the spirit of the principles of eating seasonal fruits and vegetables, not only fresh and delicious, nutritious, and is also a Broadwood energy-saving moves, because fruits and vegetables during storage and transportation of energy consumed in many.
